Lemon rice (July 5th, 2004)
Take a break and try making this simple rice variety that is everybody's fav...

Tomato rice (June 28th, 2004)
There is a quick and easy method to prepare this tasty and popular food...

More kuzhambu (June 21st, 2004)
This is a favourite dish for South Indians...

Keerai kuttu (June 14th, 2004)
Keerai is good for health and should be added to the daily menu, says Jayam...

Paruppu Thovaiyal (June 7th, 2004)
Try this protein-packed paste that is easy to make and tastes great...

Vendhaya Kuzhambu (May 31st, 2004)
Jayam gives tips to make this delicious kuzhambu when guests drop in unannounced...

Potato-onion roast (May 24th, 2004)
This lip-smacking dish is easy to make and a runaway hit during any meal...

Onion-tomato curry (May 17th, 2004)
Jayam gives a simple and fast method to make a curry in a hurry...

Pepper rasam (May 10th, 2004)
This wonderful dish is also a good remedy for cold and sore throat...

Neem rasam (May 3rd, 2004)
It is amazing how the bitter flowers can make a rasam so delicious...

Mysore rasam (April 26th, 2004)
This week our columnist Jayam explains about Mysore Rasam...

Lemon rasam (April 19th, 2004)
Here is a simple way to make tasty rasam that will floor anyone...

Rasam (April 12th, 2004)
Here is a simple recipe to make this most delicious dish of the south Indian menu...

Sambar (April 5th, 2004)
Here is Jayam’s recipe for a tongue-tickling delicacy that is part of everyday cooking...

Cooking Rice (March 29th, 2004)
Here are soem guidelines of how to cook Rice...

Cooking made easy (March 22nd, 2004)
Let us begin at the scratch, says Jayam...